Bite Me Softly

Bite Me Softly, a popular bakery and cafe in Bangkok, is celebrating its seventh anniversary this year. The business began as an online platform, but has since expanded to a brick and mortar shop located in Kai Chae alley. In the past seven years, Bite Me Softly has become a sought-after supplier for numerous cafes and restaurants in the area. In addition to its professional offerings, Bite Me Softly has a loyal customer base that appreciates the unique and creative approach of its owner and chef, Chao. With a passion for making everyday items extraordinary, Chef Chao excels in both baking and cooking, creating a diverse menu featuring both international and Thai dishes such as crispy pork belly stir-fried with mala sauce, beef stew with mala sauce, and China town American fried rice. For those looking to indulge in delicious pies in Bangkok, Bite Me Softly is the top choice. The bakery and cafe's dedication to quality and innovation make it a must-visit destination for foodies and pie lovers alike.

Chef Chao, also known as Tawjan Catherine Punyasingh, has gained a reputation as the queen of baking, with her popular homemade cake recipe Facebook fan page. With a wealth of experience as a supplier for seven years for numerous cafes and restaurants, Chef Chao has now opened her own business, "Bite Me Softly," located in Kai Chae alley in Bangkok. At Bite Me Softly, Chef Chao brings her unique and creative culinary style to the menu, constantly learning and incorporating food culture from around the world into her dishes. One of the standout menu items at the cafe is the Aussie meat pie, a hearty and filling masterpiece that has quickly become a customer favourite. But Chef Chao is not just a talented baker – she's also a successful business owner, constantly seeking new ways to improve and grow her cafe.

Click here to discover Chef Chao's mouth-watering pie recipe featured in our Aussie Pie Campaign!